Archive for category Tips & Tricks
The key ingredients to being a happy vegetarian
Posted by admin in Food, Other Stuff, Tips & Tricks on September 11th, 2009
Photo from Veggie Way Blog
When I first met my wife I was a hardcore carnivore, and had no clue what would entice her to not want to eat meat. Once we began co-habitation I did most of the cooking and after a while I realized it was too much work to make two dinners every night one with meat and one without. So I decided to challenge myself and go vegetarian while using my experimental culinary skills to make vegetarianism taste better. It was a long battle with a lot of gummy, rubbery, and tasteless meals but here I am now thinking seriously about going Vegan.
Beans on the go!
Posted by Cmac in Tips & Tricks on June 26th, 2009
What is a cookbook without handy dandy tips and tricks? In between posting my recipes I will try to share some of my time saving tricks I’ve either learned or developed on my own. Here is the first one. I hope they help you in your cooking adventures.
Being mostly vegetarian and having to watch our budget has lead us to eat a lot of bean dishes. The cheapest beans are the dried ones but they take a bit of work to prepare. So through time and patience I have come up with a few ways to make your bean making days less time consuming.
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Links
Vegan Apple Rhubarb Dumpling with pomegranate sauce
Strawberry Rhubarb Jam
The Best Vegetarian Lasagna in the World
