Posts Tagged Panko
Panko Crusted Tofu with a side of Citrus infused Garbanzo Salad
I had tofu, plenty of fresh local citrus, and very little herbs or spices on hand. I am still in my temporary housing where the only handy dandy kitchen utensil I can put my hands on is my brand new Henckel Classic 8″ chef’s knife that I had to buy so I could cut anything. It has been hard and almost depressing to be stuck in a kitchen the size of my old master bathroom with one of each utensil including a roast fork? I am seriously wondering if the planners behind these furnished units actually cook themselves. Anyway enough complaining (for now). I will be back with my very own kitchen artillery and plenty of space for creativity soon enough. Now lets get back to the recipe, this dish uses mostly basic flavours and very few complicated ingredients, really showcasing that fresh citrus flavour. As with all my recipes this is one you can really play around with adding or removing, or just replacing parts. Enjoy.

Pane Siciliano - Bread Bakers Apprentice
Cmac's Easy breezy vegan Jamaican patties.