Posts Tagged seared

With the slow process of going Vegan I’ve been playing around with delicious ways to use tofu, the problem I’ve been finding is most of my tofu recipes take a lot of time and prep. So here is my first installment of quick and simple Vegan dishes, for the last minute chef. With just 5-10 minutes, a block of prepared tofu, and a few common vegetarian pantry ingredients you can have yourself this zesty crispy tofu that almost resembles battered fish.

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